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Get your brunch on with our delicious double smoked bacon.
1lb/pk (approx. 454g)
Refrigerated 3-5 days before cooking. Frozen for 6-8 months.
Refrigerated 3-5 days before cooking. Frozen for 6-8 months.
Pan fried or wrapped around Scallops & baked
Pan fried or wrapped around Scallops & baked
Refrigerated 3-5 days before cooking. Frozen for 6-8 months.
Refrigerated 3-5 days before cooking. Frozen for 6-8 months.