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Fresh, locally grown free-range boneless chicken breasts. Available with skin on or skin off. (approx. 450/500g per pack (1/lb per pack)
How to Store
Refrigerated fresh 1-2 days before cooking. Frozen for 6-8 months.
M&B Preferred method of cooking
Oven-baked or grilled
Pairs well with
Sauvignon Blanc